In July 2010, I release One Degree, my first hardcover book. It covers original card magic, essays on branding and how to make you magic and performance better. Little did I know the amazing response it would get. Not only is One Degree being being well-received by magicians across the world—About.com highlighted it as the Best Magic Book of 2010. Since that time, One Degree has been translated into French, Japanese, and Chinese. The title One Degree refers to the small, but vastly important refinements we can make to our magic and our lives to make it immeasurably stronger—just as heating up water just one degree more can take it to the boiling point. I’m beyond honored to extend the magic of One Degree in different countries throughout the world.